Dung Cakes
100% natural cow dung cakes, traditionally made and sun-dried — ideal for religious use, organic fuel, and natural composting.
Description
Our Cow Dung Cakes are made from pure, sun-dried cow dung without any chemical additives. They are shaped and processed traditionally to preserve their natural properties. These eco-friendly cakes are widely used across India and globally for religious rituals, as a natural fuel for traditional cooking, and in organic farming.
Highly combustible and biodegradable, cow dung cakes serve as an excellent alternative to wood or charcoal, promoting a smoke that is less harmful and rich in natural aroma. In agriculture, they can be broken down and used as a slow-release fertilizer to improve soil fertility and stimulate microbial activity.
Each cake is carefully shaped and sun-cured to maintain quality, durability, and ease of use. We ensure hygienic packaging and safe handling for both domestic and international delivery. Whether for spiritual ceremonies, sustainable energy use, or agro-utility, our cow dung cakes offer a versatile and eco-conscious solution.
With increasing global demand for traditional and organic products, our cow dung cakes are exported to various countries where they are used in cultural practices, eco-retreats, Ayurvedic wellness centers, and organic farms. We maintain strict quality control to meet the expectations of environmentally-aware and culturally-rooted consumers.
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